Korean Corn Sausage Cheese with Potato 145g (120 pcs/ctn)

Double the fun! A cheesy sausage wrapped in golden batter and coated with diced potato for extra crunch and heartiness.

HANDLING INSTRUCTION: 

Option (1): DEEP-FRY

Direct from freezer to fry the corn-roll with the hot oil for 6-10 mins or until golden brown in color at 170°C 

Option (2): AIR-FRY

Direct from freezer to air-fry the corn-roll for 15 mins or until golden brown in color at 170°C