[Frozen] Custard Corn Pau 55gm (144pcs/ctn)

Indulge in the velvety richness of our Custard Corn Pau. These steamed buns are generously filled with a delectable custard filling, creating a perfect blend of sweetness and a smooth, creamy texture. A beloved choice for those who savor the classic and comforting taste of custard in a soft, fluffy bun. 

PREPARATION TIME: About 12 minutes

COOKING INSTRUCTION:

1. Take out the Pau from freezer. DO NOT DEFROST.
2. Steam for 10 – 12 minutes with high boiling pressure.
3. Take out the Pau from the steamer.
4. Done! Pau are ready to serve.